1. Coconut Milk 2 cups 2. Water 2 cups 3. Lemongrass 2 pcs 4. Salt to the taste 5. Sugar 1 teaspoon 6. Lemon Juice 7. Red chili 8. Ginger 9. Onion leaves 10. Shrimp, chicken pieces
1. First cut red chili, ginger, lemongrass, and onion leaves. 2. Then, cut the chicken pieces and shrimp into small pieces. 3. Put one pot on the stove and mix water, coconut milk very well. 4. Then add ginger, lemongrass and let it simmer for a while. Also, stir occasionally. 5. Let the chicken pieces and shrimp simmer for 8-9 minutes. 6. Add red chili, lemon juice, and keep it for 2-3 minutes. 7. Then add salt to the taste, one teaspoon of sugar, and onion leaves. Take it down after 1-2 minutes. 8. Finally, garnish and serve as you like.